ONETANG Organic Natural Dried Mushrooms – Premium Flavors |AAA Grade Extra Dry Mushrooms for Soups, Sauces, Pasta and Risotto, Rehydrate Quickly, All Natural & Vegan | 16 Oz

Price: $24.99
(as of Sep 27, 2024 00:46:10 UTC – Details)

From the brand

ONETANG Organic Dried Mushroom

Dried mushrooms perfect for various cooking applications, including stir-fries, soups, stews, adding rich umami taste to your recipes.

Organic Dried Shiitake Mushrooms are carefully selected and dried to perfection for an intense depth of flavor in every bite. Experience the satisfying meat-like texture of these mushrooms, adding a deliciously savory element to your dishes. Whether you’re preparing hearty soups, creamy risottos, savory sauces, or even vegetarian dishes, our Organic dried mushrooms will elevate your culinary creations to new heights.

Taste Great, Enjoy Natural

Enjoy the convenience of having these dried mushrooms on hand anytime, as they have a long shelf life without compromising quality.

Package Dimensions ‏ : ‎ 13.89 x 11.46 x 4.37 inches; 1.08 Pounds
UPC ‏ : ‎ 628546012020
Manufacturer ‏ : ‎ Hong Kong Sungiven International Food Co., Limited.
ASIN ‏ : ‎ B0CQJNY8R2
Country of Origin ‏ : ‎ China

USDA Certified: Our organic dried shiitake mushrooms passed USDA certification from the authoritative Department of Agriculture in the United States, Officially certified 100% use of organic ingredients. Non-GMO, naturally gluten free mushrooms.
Rehydrate Quickly–These mushrooms require little soaking time to become soft and tender and have that distinctive flavor that every family loves.
Shiitake mushroom is fragrant and rich, the meat is thick and thin, the species is authentic and the source is selected. Conform to the laws of nature and pick them in time, 100% New Crop.
Tasty With Umami Flavor–Use them in all different dishes. They have nice umami flavor, and one way also adding them to soups. They make the soups more delicious. cook them with vegetables or meat.
Vacuum Sealed–Dried mushrooms 16 oz of vacuum packing keep the freshness of products and prolong the shelf life of products.